250 gms

31 $USD

Cloves trees are evergreens of the myrtle family. They bear fruit within ten years of planting and easily live to around 60. The pinkish buds are picked just before they open; dried in the sun for four or five days they turn a reddish brown. The central part is easy to grind to a powder. Ground cloves keep their pungent taste better than most ground spices it can also add spice to gingerbread cookies applesauce muffins and cakes. You can also blend ground cloves with maple syrup and drizzle over cooked sweet potatoes and winter squash